The Golden Spoon

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American (6)

Fajitas

Br15.00 Br17.00

Fajitas. Made with sauted onions, tomatoes and bell peppers. Serverd with rice, beans, garnish, guacamole and your choice of corn or flour tortillas.
Twinkies

Br20.00 Br22.00

Twinkie as we know it today was born. The vanilla cream has been the dominant flavor for Twinkies ever since, with a few brief limited time productions of chocolate, banana, and other fruit flavors.
Pot roast

Br18.00 Br20.00

Pot roast is a big, tough beef cut (usually a cheap cut perfect for slow cooking), seared, covered and cooked slow with herbs and veggies in a flavourful broth until fall apart tender. A good pot roast can be made with any cut of beef roast: chuck roast, round roast, or briskets.
Cobb salad

Br10.00 Br13.00

The Cobb salad is a main-dish American garden salad typically made with chopped salad greens (iceberg lettuce, watercress, endives and romaine lettuce), tomato, crisp bacon, fried chicken breast, hard-boiled eggs, avocado, chives, blue cheese, and red-wine vinaigrette.
Barbecue Ribs

Br18.00 Br21.00

A reference often made to pork or beef ribs that are cooked using the low, indirect heat and smoke of a barbecue pit or the high, direct heat of a grill. Prior to cooking the ribs, a rub or marinade is often used to flavor and tenderize the meat.
Hot Dogs

Br18.00 Br21.00

“Hot dog” means a whole, cured, cooked sausage that is skinless or stuffed in a casing, that may be known as a frankfurter, frank, furter, wiener, red hot, vienna, bologna, garlic bologna, or knockwurst, and that may be served in a bun or roll.

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